Nasi Uduk Recipe
30 min ready in.
Nasi uduk recipe. Put it all back to a steamer and steam until well cooked. How to make sambal telor with nasi uduk recipe indonesian style eggs cooked in sambal and lemongrass coconut rice to begin making the sambal telor with nasi uduk recipe indonesian style eggs cooked in sambal and lemongrass coconut. It is traditional to shape the rice with a cone mold but you. Remove the lemongrass pandan bay leaves ginger and galangal.
Ingredients 2 cup rice use the cup that comes with the rice cooker 12 cup thick coconut milk regular us cup 2 12 cup water regular us cup 2 lemongrass indonesian. Nasi uduk or scented coconut rice from jakarta betawi is a great pair with ayam bakar bumbu rujak barbequed chicken with chili coconut sauce. In 45 hours i was done cooking taking some shots cropping and sending the pictures to shelly. Add steamed rice of 1 into 2 cook until the coconut milk evaporates.
Place all ingredients in a rice cooker pot and cook until ready. Let rest for 10 minutes before opening the lid. Steam the rice until half cooked about 15 20 minutes then move it to the deep pot. 5 min cook.
1 cup rice 4 bay leaves 1 cup boiling water 1 cup coconut milk 2 lemongrass white part only and crushed using the back of knife to release the oil 12 teaspoon salt 14 teaspoon coriander powder for peanut chili sauce omit if you are alergic to peanut. 2 tablespoon peanut butter for. Indonesia memiliki banyak olahan nasi yang khas. Dipadukan dengan lauk apa pun juga makin nikmat.
35 min steam rice until half cooked. Cook and stir with low. Then pour into the rice until 1 finger. Put coconut milk salt salam leaves and lemongrass into a saucepan bring to boil.
Wash and drain the rice in a sieve or colander. Tentunya bikin kamu ingin membuatnya sendiri di rumah. Boil the coconut milk together with salaam leaf coriander powder and salt. Daun salam 2.
We now prepare sambal by making a fine paste of the soaked. Nah kali ini idn times akan bagikan kamu beberapa resep nasi uduk dan cara membuatnya yang enak dan gampang. Stir with the rice cooker paddle. The aromatic ingredients are infused in the coconut milk strained and afterwards the liquid is used to steam the rice using the absorption method.
Our recipe for nasi uduk is made on the stove top but it can also be made in a rice cooker. As you may know from my previous post that these two dishes nasi uduk and ayam bakar bumbu rujak were made in hurry.